How to make your very own baby food.
A simple recipe for your very own vanilla!
Crunchy, salty, sweet…let’s talk granola!
Fall is here, and although it is my favorite season, there is one thing I dread: it seems like everyone is sick!
Have you ever found yourself saying, “What the heck do I do with these eggs?” One delicious way to use a dozen extra eggs in one morning is……
We had an abundance of tomatoes from the garden this year which was such a blessing. We didn’t plant 48 tomato plants for nothing! Harvesting all the tomatoes left me looking for ways to preserve what we had and not let any go to waste.
I don’t know about you, but our family eats tacos for dinner at least once a week. It’s an easy, quick meal that we all enjoy.