Let’s talk lard. Using lard seems like a thing of the past; something our great-grandparents used but should never be consumed in this low-fat, no-fat society we live in today. Thinking of regular lard consumption brings on ideas of clogged arteries and instant heart… Continue Reading “Lard: Let’s Call it a Come Back”
How to make your very own baby food.
Crunchy, salty, sweet…let’s talk granola!
Have you ever found yourself saying, “What the heck do I do with these eggs?” One delicious way to use a dozen extra eggs in one morning is……
We had an abundance of tomatoes from the garden this year which was such a blessing. We didn’t plant 48 tomato plants for nothing! Harvesting all the tomatoes left me looking for ways to preserve what we had and not let any go to waste.
I don’t know about you, but our family eats tacos for dinner at least once a week. It’s an easy, quick meal that we all enjoy.